Inbox | The Week's Whisky News | May 17, 2024

Welcome to Inbox - our weekly round up of whisky news and PR material that has found its way in to the WFE email. We started Inbox several years ago as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/ piece of news/ PR event that we have received and provide links, where possible, for you to find out further information. 

Review | Cù Bòcan Creation #6

This whisky is the sixth bottling in Creations Series from the peated Highland single malt brand of Cù Bòcan (pronounced koo-bock-un). The Cù Bòcan Creation #6. joins the series, which uses unorthodox cask combinations to create unique flavour profiles. In this case the casks are 9-year-old ex-Pedro Ximenez sherry casks and 10-year-old ex-Jamaican rum casks, which have been fused together to create the final whisky. 

Inbox | The Week's Whisky News | May 10, 2023

Welcome to Inbox - our weekly round up of whisky news and PR material that has found its way in to the WFE email. We started Inbox several years ago as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/ piece of news/ PR event that we have received and provide links, where possible, for you to find out further information. 

Inbox | The Week's Whisky News | May 3, 2024

Welcome to Inbox - our weekly round up of whisky news and PR material that has found its way in to the WFE email. We started Inbox several years ago as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/ piece of news/ PR event that we have received and provide links, where possible, for you to find out further information. 

Review | Lochlea Sowing Season (Third Crop)

The Sowing Edition (Third Crop) is the first release in the final set of seasonal single malts from the Ayrshire distillery of Lochlea. The seasonal range highlights key points in the farming year - Sowing Edition, Harvest Edition, Fallow Edition and Ploughing Edition - with each whisky pushing the Lochlea spirit in different directions. The four First Crop releases were bottled in 2022 and the Second Crops appeared in 2023. This new whisky kicks off the third and final round of the range.

Review | Drop & Dram by The Scotch Malt Whisky Society

The Scotch Malt Whisky Society (or SMWS for short) have launched Drop & Dram – a monthly subscription service aimed at allowing whisky enthusiasts in the UK to explore new flavours without having to pay for full annual membership. The new initiative, which formed part of the company's 40th anniversary celebrations when introduced in November last year, costs £45 per month. It is currently exclusive to the UK.