The Jameson Caskmates is an innovative new collaboration that sees the famous Midleton distillery, where the hugely popular Jameson brand is produced, working in conjunction with craft brewery Franciscan Well. Both are based in Co. Cork in the south of Ireland and the release follows a successful trial in Ireland last year. The partnership sees Franciscan Well age a stout for three months in casks that have previously held Jameson whiskey, before returning them to Midleton. Then they are refilled with Jameson and finished for six months.
