Review / Aberfeldy Red Wine Cask Collection - 15 years old & 18 years old

These whiskies are the latest new expressions to the Red Wine Cask Collection from the Perthshire distillery of Aberfeldy. The Aberfeldy 15 years old and 18 years old have been crafted by Stephanie Macleod, the Malt Master at Aberfeldy, and are the first in the series to feature wine casks from outside of France. The Red Wine Cask Collection was launched in 2019 and has seen annual releases since.

The Aberfeldy 15 years old has been finished in ex-Cabernet Sauvignon wine barriques sourced from California's Napa Valley. The 18 years old has been finished in ex-Tuscan red wine barrels from Bolgheri in Italy. Both expressions are bottled at 43% ABV and are available in limited numbers, although the exact quantity of each has not been revealed.

Inbox / The Week's Whisky News (October 28, 2022)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Review / Lagavulin 7 years old & 14 years old Islay Jazz Festival Editions 2022

The Islay distillery of Lagavulin celebrates its continuing sponsorship of the Hebridean island's jazz festival with this pair of limited edition releases. It is the first time that two whiskies have been released for the annual event, which was held between October 7 and 9 this year. One is exclusively on sale at the distillery and the other to a wider audience. 

Inbox / The Week's Whisky News (October 21, 2022)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Review / Glenmorangie A Tale of the Forest

This new whisky is the third release in the north Highland distillery of Glenmorangie's annual Tales series. A Tale of the Forest follows A Tale of Cake from 2020 and A Tale of Winter from 2021. This year's edition takes inspiration from Dr. Bill Lumden's walks through the woodland close to his home. Glenmorangie's Director of Whisky Creation has evoke the sights, sounds and smell of the forest by using a small batch of barley kilned with woodland botanicals. This traditional practice from yesteryear sees barley dried with small quantities of peat, juniper, pine, heather, rowan berries and birch bark. The whisky has been matured in a combination of first-fill and re-fill ex-bourbon casks. The packaging has been designed by illustrator Pomme Chan.

Inbox / The Week's Whisky News (October 14, 2022)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Review / Fettercairn 18 years old

This new whisky is the latest to join the core range of Fettercairn and is a planned annual bottling. It is the first release from the increasingly popular east Highland distillery's innovative Scottish Oak Programme. The initiative has seen pockets of matured and new make spirit filled to virgin Scottish oak casks. These casks have been constructed at the famous Speyside Cooperage specifically for Fettercairn and using wood selected from trees found in the Highlands. It has also seen 13,000 Scottish oak saplings planted close to the distillery, which is hoped will form the new Fettercairn Forest. This will supply Scottish oak for generations of whisky makers to come once they reach maturity.