Showing posts with label bowmore. Show all posts
Showing posts with label bowmore. Show all posts

Friday, August 30, 2024

Inbox | The Week's Whisky News | August 30, 2024



Welcome to Inbox - our weekly round up of whisky news and PR material that has found its way in to the WFE email. We started Inbox several years ago as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/ piece of news/ PR event that we have received and provide links, where possible, for you to find out further information. 

Friday, September 22, 2023

Inbox / The Week's Whisky News (September 22, 2023)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Friday, October 28, 2022

Inbox / The Week's Whisky News (October 28, 2022)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Friday, April 15, 2022

Inbox / The Week's Whisky News (April 15, 2022)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Friday, November 12, 2021

Inbox / The Week's Whisky News (November 12, 2021)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Friday, July 30, 2021

Inbox / The Week's Whisky News (July 30, 2021)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Friday, February 26, 2021

Inbox / The Week's Whisky News (February 26, 2021)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Monday, September 28, 2020

Allotment Drams - Jura 21 years old & Bowmore 15 years old

We have two more episodes of our Allotment Dram series for you and both take us across to the Hebrides. Firstly Matt takes a look at the Jura 21 years old, which sits at the pinnacle of the the island distillery's core range. The single malt has been matured in American oak ex-bourbon casks before a finishing period in virgin oak. Watch to find his thoughts and tasting notes.

On his next visit to the allotment he hops over the water to Islay and talks about Bowmore, the oldest distillery on the famous whisky island. Watch to discover his thoughts and tasting notes on the award-winning 15 years old. We hope that you enjoy both videos.

To watch more of our videos or subscribe to our YouTube channel - please click here.






#AllotmentDram

 

Friday, August 21, 2020

Inbox - The Week's Whisky News (August 21, 2020)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. Here is the news from this week ... 

Friday, August 7, 2020

Inbox - The Week's Whisky News (August 7, 2020)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. Here is the news from this week ...

Friday, November 23, 2018

Inbox - The Week's Whisky News (November 23, 2018)

Welcome to Inbox.  For those new to WFE, Inbox is our weekly round up of whisky news and PR material that has found its way in to our email inbox. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday.

Friday, June 1, 2018

Fèis Ìle 2018 - Something Old, Something New

The one photo of Ardnahoe we can show.

The annual Fèis Ìle is upon us again. The world descends on the famous whisky producing Hebredian island of Islay for a week of events, whisky and music. Matt is amongst them and will be reporting back at various points during the week.

________

The locals were beginning to tell us that Islay was always like this. It was difficult not to believe them as the sunny and warm weather continued through the annual Feis Ile week and in to the Bowmore open day on Wednesday.

Of course, those of us that have visited before knew that Islay can be a fickle beast – fine one minute and then truly wretched the next. So far, we kept our fingers crossed for the rest of the week.

Friday, December 1, 2017

Inbox - The Week's Whisky News (December 1, 2017)

Welcome to Inbox.  For those new to WFE, Inbox is our weekly round up of whisky news and PR material that has found its way in to our email inbox. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday.

Monday, June 5, 2017

Review - The Feis Ile 2017 bottlings



For the last week, I have had the pleasure of being on Islay for my first taste of the annual Feis Ile festival. The festival is a celebration of the island's culture and music, but most importantly its whisky. Whisky is engrained in to Islay life and its distilleries are known the world over, mostly for their unique smoky and peaty flavours.

Every year at the festival each of the Islay's eight single malt distilleries have an open day. Part of this involves releasing a special limited edition bottling that are only available to those attending the distilleries during the festival.Demand is normally very high and sees whisky fans queuing up at distillery gates in the early hours of each morning to make sure they secure a bottle.

Friday, April 14, 2017

Inbox - The Week's Whisky News (April 14, 2017)

Welcome to Inbox.  For those new to WFE, Inbox is our weekly round up of whisky news and PR material that has found its way in to our email inbox. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday.

Friday, January 6, 2017

Our Top 10 Whiskies of 2016




Well, it is that time again - the time when we reveal our Top 10 whiskies from the previous year.  This always proves to be one of the most fun posts to write and one of the most popular with readers.  It also allows us some time to reflect on what has happened during the whisky year.  Personally we attended nearly 60 events or whisky shows, numerous press trips and distilleries, and sampled and reviewed over 100 whiskies.

2016 seemed a year of innovation and experimentation that saw big brands and smaller producers alike pushing the boundaries and released a wide spectrum of products to an ever-growing consumer base.  Some of these products have impressed us and are included in our Top 10.  They sit alongside more traditional whiskies that could well become modern classics.

Any Top 10 is always subjective and ours is no different.  Our criteria generally include quality, value for money and availability.  We are sure that some will agree with our choices and some will disagree - after all, it has happened every year that we have been doing this.  This year's selection ranges in price from £25 to £16,000 a bottle.  Here is our Top 10 for 2016 in alphabetical order.

Monday, November 7, 2016

Why Is Old Whisky So Expensive?

* This article originally appeared on the Huffington Post UK on 4/11/16. 




When details of the latest super premium Scotch single malt were released earlier this week, they seemed to cause quite a stir across social media platforms and the whisky drinking community. Comments such as “looks nice but way too expensive”, “outrageous pricing” and “what a rip-off” were vented, but were frankly predictable.

But do these comments have an element of correctness, or are they simply naïve and showing a lack of understanding about the economics of the whisky industry? Why are old whiskies priced as they are?

Tuesday, November 1, 2016

Review - Black Bowmore 50 years old 'The Last Cask'



The Last Cask is the fifth and final edition of the fabled Black Bowmore series. The first expression appeared in 1993 and was followed by a further two bottlings in 1994 and 1995 respectively. Then after a hiatus of over 10 years, the fourth edition was launched in 2007. Now nine years later the final installment is released. As with the previous Black Bowmores in the series this whisky was distilled in 1964, shortly after the famous Islay distillery switched from coal-fired stills to steam.

Friday, April 1, 2016

Inbox - The Week's Whisky News (April 1, 2016)

Welcome to this week's Inbox.  For those that have recently discovered us, Inbox is our weekly round up of whisky news and PR material that has found its way in to our email inbox. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday.

Monday, January 18, 2016

Our Top 10 Whiskies of 2015




This year has been another productive year for the whisky industry.  Companies have developed more products to meet or drive consumer demand as the category continues to grow in both sales and consumption across the globe. We have been lucky to try some of them through this blog, including many of the major releases, and to attend numerous launch events and press trips during 2015. A huge thank you to all of the brands and PR agencies that continue to support us.

Top 10s are always subjective and potentially contentious as a result - everyone has differing opinions, but that is what makes the whisky industry so interesting.  Every blog seems to have a Top 10 but we were one of the first when we wrote such an article in 2009 - this is our seventh year of selecting our favourite whiskies and it remains one of our most visited posts each year.