Review / King's Inch Single Malt

 

This whisky is a new single malt whisky that is distilled and matured in Glasgow. The exact location of where it is made is not revealed but the major suspicion is that it is produced by the Glasgow distillery, especially as one of the brand's founders was formerly employed there - Dr. Jack Mayo. The brand is owned by Courageous Spirits, who also own the popular Glas We Gin, and is named after an island that was found in the River Clyde. King's Inch Island is now part of the southern bank following an extensive dredging project. A king's inch was also an ancient measurement of barley. It is designed to be an urban whisky from a city steeped in industrial and artistic history. 

Review / Diageo Special Releases 2022 : Elusive Expressions

 

 

The Special Releases are an annual set of bottlings released by Diageo - Scotland's largest producer of whisky. The collection of whiskies appears each Autumn and has been given a theme for the last couple of years. The 2022 edition has been named Elusive Expressions and is designed to push the boundaries of cask strength whisky through the innovative use of casks and cask finishes. Each whisky has been created by Dr. Craig Wilson, Master Blender of the Special Releases programme.

Inbox / The Week's Whisky News (January 27, 2023)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Inbox / The Week's Whisky News (January 20, 2023)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Distillery Visit / Dalmore

The Dalmore distillery and its range of single malts are held in high regard by whisky drinkers and collectors alike. Sitting in a gorgeous location on the shores of the Cromarty Firth and looking across to the Black Isle, this north Highland distillery is currently closed to the public. 

The reason - a combination of the recent Covid pandemic and forthcoming planned extension work that will see the production capacity doubled. We were delighted to receive an invite to visit last November.

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Dalmore was founded in 1839 by Alexander Matheson and is located in the small Highland town of Alness, which is around 35 minutes drive north of Inverness. The name translates from the local Gaelic as 'big meadow' and the water used in production is taken from the nearby Loch Morie. This flows the 10 miles from the loch to the distillery via the River Averon.

Inbox / The Week's Whisky News (January 13, 2023)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Inbox / The Week's Whisky News (January 6, 2023)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information.