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The aim of the evening is to demonstrate the versatility of whisky as a summer drink either taken neat, with water or ice or as part of a cocktail. A majority of people have the perception that whisky is just a winter drink but we aim to show otherwise. During the evening, the subjects of how whisky is made, the history of whisky and how to taste whisky will also be covered before trying some fine single malts. History and interesting facts of the featured distilleries form part of the tasting, as does a selection of light snacks, which lead us to talk about food and whisky matching. The branch is also available for private corporate tastings on request.
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Contact Matt or Chris on 020-73295117 or london@thewhiskyshop.net
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