Friday, July 29, 2022

Inbox / The Week's Whisky News (July 29, 2022)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Friday, July 22, 2022

Inbox / The Week's Whisky News (July 22, 2022)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Wednesday, July 20, 2022

Review / Dalmore 21 years old


This new whisky is the latest addition to the Principal Collection from the north Highland distillery of Dalmore. The 21 year old expression is the oldest whisky in the series, which also features the 15 and 18 years old, plus the King Alexander III. The whisky was initially matured in American white oak ex-bourbon barrels before a a lengthy finishing period of up to 36 months in ex-Matusalem Oloroso sherry barrels. These were sourced from the bodega of Gonzalez Byass in Jerez, Spain. This inaugural batch consists of just 8,000 bottles. The Dalmore 21 years old is bottled at 43.8% ABV and will be available from specialist whisky and luxury retailers worldwide. A bottle will cost £575/ $715 US. 

Friday, July 15, 2022

Inbox / The Week's Whisky News (July 15, 2022)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Wednesday, July 13, 2022

Review / Whistlepig Piggyback 6 years old


This new bottling is the youngest expression from the Vermont-based brand of Whistlepig. As with the rest of the range Whistlepig Piggyback 6 years old is made from 100% rye. It joins the 10, 12 and 15 year old expressions. The new whisky has been conceived following consultation with bartenders and is designed for use in mixing and cocktails. It was created by Dave Pickerell, the late Master Distiller at Whistlepig who sadly died just before its launch. Piggyback is bottled at six years of age and has been aged in American oak barrels. It was launched in America last month and saw its UK launch on Independence Day (July 4). Whistlepig Piggyback 6 years old is bottled at 48.28% ABV (96.56 Proof) and will retail for £45 per bottle.

Tuesday, July 12, 2022

Review / The Singleton of Glen Ord - Celebratory Edition


This limited edition bottling from the popular Singleton single malt brand celebrates the opening of its innovative new visitor centre at the Glen Ord distillery in the north Highlands. The Singleton of Glen Ord Celebratory Edition will only be available at the distillery in Muir of Ord, which is north of Inverness. It has been created by Maureen Robinson, the retiring Master Blender for The Singleton, and uses just 12 second-fill ex-sherry hogshead casks. It is designed to show off and enhance Glen Ord's fruity distillery character. The Celebratory Edition is bottled at 51.8% ABV and is both non chill-filtered and of natural colour. Details of the price were not included in the press release. 

Friday, July 8, 2022

Inbox / The Week's Whisky News (July 8, 2022)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information. 

Friday, July 1, 2022

Inbox / The Week's Whisky News (July 1, 2022)



Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday. Within Inbox we aim to write a few lines detailing each press release/piece of news/PR event that we have received and provide links, where possible, for you to find out further information.