Review - The Singleton of Glendullan 12 years old

This whisky forms part of a wider range of whiskies that come under The Singleton umbrella. The brand, which first appeared on the market in 2006, is actually a collection of three different distilleries - Dufftown and Glendullan in Speyside and Glen Ord in the Highlands. Between them they have contributed to The Singleton becoming the 4th biggest selling single malt in the world*. The concept includes each distillery only being available in selected markets to cater for regional tastes. The Glendullan expressions are primarily sold in north America, while Dufftown is primarily available in Europe and Glen Ord in Asia.

Inbox - The Week's Whisky News (August 30, 2019)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday.

Inbox - The Week's Whisky News (August 23, 2019)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday.

Review - The Glenlivet Distiller's Reserve

The Glenlivet Distiller's Reserve is part of the new Triple Cask range of single malts, which are exclusive to the travel retail sector. It is a rebranding of the previous Master Distiller's Reserve release. The other two whiskies in the range are the White Oak Reserve (which replaces the Solera Vatted) and the Rare Cask (which is a re-naming of the Small Batch). As the name suggests, three casks have been used for maturation for each bottling. In the case of the Distiller's Reserve these are first-fill American white oak, European oak and ex-sherry casks used in combination.

Inbox - The Week's Whisky News (August 16, 2019)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday.

Review - Jameson Triple Triple

The Jameson Triple Triple is a new expression that will be exclusive to the travel retail sector. The name of the new whiskey refers to the fact that every drop of Jameson spirit is triple distilled and that this release features three different cask types for maturation - ex-bourbon, ex-sherry and ex-Malaga fortified wine casks - which have then been married together by Billy Leighton, the Master Blender of Jameson. Triple Triple is bottled at 40% ABV and will be available in airports globally. A one litre bottle will cost €32/ £29/ $36 US.

Inbox - The Week's Whisky News (August 9, 2019)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday.

Review - Oban Old Teddy

The Old Teddy is the latest exclusive limited edition single malt from the Highland distillery of Oban and will only be available in the distillery visitor centre. The new whisky has been created to pay homage to the Macleans, a family that have given three generations of service to the distillery. This started with 'Old Teddy' in 1953, who worked his way up to become Master Distiller. He was followed by his son 'Young Teddy' in 1985. Young Teddy's son Derek then joined the distillery team in 2017 and continues to work at Oban today.

Review - Crabbie's Yardhead

Crabbie's Yardhead is a new single malt from whisky bottler and distiller John Crabbie & Co. It has been designed to attract new spirit drinkers through mixing and making whisky cocktails. The Yardhead, named after the area in Leith where Crabbie's original maturation warehouses were during the 1820s, is a young Scotch single malt aimed to take on and fit in to the ever expanding blended malt and 'no age statement' whisky category. The distillery of origin is un-named but from the Highlands.

Inbox - The Week's Whisky News (August 2, 2019)

Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky and is published by us each Friday.